from 6pm – 9pm Daily
Menus are an example and are subject to change
Salmon Prawn Terrine
Chard Chicory Caper, Berries, Citrus Dressing GF
Rosette of Melon, Parma Ham
Sweet Balsamic Drizzle
Pan-Fried Pheasant Breast en Croute
Blueberry Blackberry Jus
Hot Soup of The Day
Crusty Bread
Homemade Confit Duck Spring Rolls
Chilli, Spring Onions, Toasted Sesame Seeds
Slowly Braised Beef Blade
Creamed Mash, Curly Kale, Roast Baby Carrots
Pan-Fried Chicken Balmoral
Dauphinoise Potato, Spring Greens, Peppercorn Sauce
Warm Superfood Salad
Mixed Quinone, Avocado, Spinach Pomegranate, Chargrilled Courgettes, Poached Egg
Seabass
Sauté Samphire King Prawns Chowder
Over Night Cooked Belly Pork
Red Cabbage, Fondant Potato, Apple Sage Jus
Fresh Risotto of the Day
With Vegan Parmesan
Vanilla Panacotta
Raspberries, Mint Leaves, Shortbread
White Chocolate Cheesecake
Baileys Cream Ice-cream
Homemade Chocolate Brownie
Mascarpone, Wild Berry Compote
Sticky Toffee Pudding
Butter Scotch Sauce, Vanilla Pod Ice-cream
Selection of Local Cheeses
Buttered New Potatoes
£4.00
Halloumi Fries with Sweet Chilli
£6.00
Sea salt & Rosemary Chips with Garlic Mayo
£5.00
Vodka Infused Houmous Flatbread
£6.00
Rainbow Asian Slaw
£4.00
Mexican Nacho (Plain or with Chilli)
£8.95
Monday – Thursday 12 noon – 3.00pm and 6.00pm to 9.00pm
Friday – Sunday 12 noon – 9.00pm
Menus are an example and are subject to change
Ploughmen’s A Selection of Local Cheese
with Scotch Egg, Onion Chutney, Pickles, Olives, Balsamic Crusty Bread
£18.00
Rosemary & Garlic Baked Camembert
Ham hough, Chorizo, Parma ham, Mixed Olives, Warm Crusty Bread
£20.00
Seafood Plater – Hot and Cold Smoked Salmon
Smoked along the road at Dochart falls, Killin – Mackerel Pate King Prawns Fresh Muscles New Potatoes Dill Mayo Berne Capers Ciabatta Bread
£20.50
Steak and Ale Pie
Creamy Potato, Curly Kale
£16.50
Beer Battered Local Haddock
Homemade Tartar Sauce, Chips, Mushy Peas
£16.50
Fresh local Tay Mussels
Steamed in White Wine with Cream, Tomato or Arrabiatia, Chunky Dipping Bread
£12.50
Greek Style Chicken Gyros Stewers
Salad and Tzatziki
£14.50
Beef or Chicken (Cayan PriPri)
Sourdough Bun, Salsa, Baby Gem, Red Onion, Chips, Coleslaw
(Add Cheese/Bacon £1 each)
£14.50
All Served with Salad & Crisps
Gluten Free Bread Available
BLT Triple Layered Toasted Sandwitch
Crispy Bacon, Beef Tomato, Baby Gem, Mayo
£8.95
Ham Wholegrain Mustard
£7.95
Mature Cheddar Cheese with Onion
£6.45
Smoked Salmon
Cream Cheese, Chive, Pickled Cucumber
£8.50
Houmous & Roasted Red Pepper Ciabatta
£8.50
Dochart Hot Smoked Salmon Crispy Summer Salad, Citrus Dressing
£14.50
Warm Chicken Caesar Salad
Baby Gem, Crispy Parmesan, Croutons Drizzled with White Truffle Oil
£14.50
Heritage Tomato Candied Beets Mozzarella Balls
Marinated in Basil Hot Tomato Pickle
£14.99
Sandwich Menu (12pm to 4pm)-Gluten Free Bread on request
Menus are an example and are subject to change
Tomato & Basil Soup
£4.95
Classic BLT
£6.50
Ardeonaig Ploughman’s
(Smoked Ham & Cheddar, Red Onion Chutney & Rocket)
£6.50
Smoked Salmon & Tzatziki
£8.50
Tuna & Red Onion Mayonnaise
£5.95
Mushroom & Spinach (VG)
£5.95
Avocado & Smoked Hummus (VG)
£6.95
Egg & Chilli Mayonnaise (V)
£5.95
All served with Crisps & Garden Salad
12.00pm – 17.00pm
£18
Chef’s Selection of Finger Sandwiches
Savoury Scones & Fruit Scones with Chantilly Cream & Jams
Assortment of Sweet Cakes & Biscuits
Filter Coffee & Pot Tea
£7.50
Savoury or Fruit Scone with Chantilly Cream and Jams
Filter Coffee or Pot of Tea
from 8am – 10am Daily
Scots Oats Porridge (V)
Honey & Cinnamon
£4.95
Full Scottish Breakfast
Pork Sausage, Bacon, Haggis Tattie Scone & Baked Beans
Scrambled, Poached or Fried Egg
£16.95
Full Vegetarian/Vegan Breakfast (VG)
Mixed Vegetable Sausage, Grilled Mushroom & Tomato, Potato Scone & Baked Beans
Scrambled, Poached or Fried Egg
£16.95
Black Pudding Stack
Apple Textures & Poached Egg
£7.95
Eggs Florentine (V)
Spinach, Poached Egg & Hollandaise Sauce
£7.95
Filled Rolls:
Bacon & Fried Egg
Avocado & Poached Egg
£4.95
We offer Gluten Free alternatives to all of our dishes
Please advise a member of our team regarding any other Dietary or Allergen Requirements
Menu is subject to change at any time. Please ask your host for the daily specials
1 Course for 5.50
2 Courses for 7.95
*All Kids Food is served with a side of chips
Beef Burger
Breaded Pollock Fillet
Cheesy Garlic Bread
Mini Cheese Pizza
………………………………….
Double Chocolate Brownie
Vanilla Ice – Cream
Malva Pudding
Vanilla Ice – Cream
Trio of Ice Creams
Strawberry, Chocolate and Vanilla
